BLANCO

BLANCO

Crafted in Amatitán, Jalisco from 100% Blue Weber agave and deep earth volcanic water. Double distilled in copper and stainless steel for exceptional clarity and smoothness.

  • Longer Fermentation; 72-96 hours which means more time to develop the complex aromas and flavors
  • Extended Resting; 30 days which contributes to our signature smooth taste.
40% 750ml
Tasting Notes

Cooked agave

Signature aroma of slow roasted agaves from valley region

Black pepper

Subtle spiced notes of black pepper.

Citrus

Delicate citrus undernotes. Light lime and orange zest. Hints of orange blossom.

Cinnamon

A hint of toasted cinnamon.

Body & balance

Great body in glass, smooth and velvet in mouth. Nice long ending.

The Craft

Village

Amatitán, Jalisco, Mexico

Maestro

Julio Cova

Agave

100% blue weber agave

Cooking

Autoclave (75%) and brick oven (25%)

Milling

Roller mill

Still

Copper & stainless steel

Soil & Agave

Agave Sowing

Natural fertilizers and organic fertilizers.

Soil Treatment

Treated with agave leaves waste from jima process. Then maintained intact for 1-2 year before replanting.

Make It Your Way

Cocktails crafted to bring out the best of this spirit.

View All Cocktails

You Might Also Like

Stay in the Know

Be the first to know when our tequila is available. No spam, just the good stuff.

We respect your privacy. Unsubscribe anytime.